Sourdough Artisanal Bread with a crunchy crust and soft crumb, featuring a hint of rye flour that adds a unique, slightly earthy flavour.
Ingredients: Water, Flour, Rye flour, Sourdough, Salt, Honey.
Allergens: Gluten - VG
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Sourdough Gluten Free Bread made with natural sourdough and gluten-free flours, enriched with a blend of seeds that add texture, flavour, and nutrients.
Ingredients: Buckwheat flour, Sourdough Buckwheat, Tapioca starch, Psyllium, Salt, Water, Yeast, Olive oil, Sunflower seeds, Pumpkin seeds, Flax seeds.
Allergens: Seeds, GF - V
Sourdough Artisanal Bread with a crunchy crust and soft crumb, featuring a hint of rye flour that adds a unique, slightly earthy flavour.
Ingredients: Water, Flour, Rye flour, Sourdough, Salt, Honey.
Allergens: Gluten - VG
—
Sourdough Gluten Free Bread made with natural sourdough and gluten-free flours, enriched with a blend of seeds that add texture, flavour, and nutrients.
Ingredients: Buckwheat flour, Sourdough Buckwheat, Tapioca starch, Psyllium, Salt, Water, Yeast, Olive oil, Sunflower seeds, Pumpkin seeds, Flax seeds.
Allergens: Seeds, GF - V